My adventure to achieve a healthy weight!

Blueberry Apple Crumble

Filling: Mix desired amount of frozen blueberries with one or two diced apples (it depends how much you’re making). Add about half a cup of flour (so it’s not super runny), and 1/4 cup of sugar, a sprinkle of cinnamon and nutmeg.

Topping: 1/2 a cup of flour, 1/2 a cup of oatmeal, 1/4 cup of sugar, 1/2 cup of melted margarine or butter. Mix it up.

Put the filling in a baking dish and spread the topping over it. Bake at 350F until topping is golden brown and filling is bubbly. Enjoy!

(PS, this is really yummy.)


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